Grandma’s Sweet & Savory Secrets

The Best Chocolate Cake!

*You must put the ingredients in the bowl in the order given and DO NOT mix until the very last ingredient (boiling water) is added!

Recipe:

  • 1 cup sugar
  • 1/2 cup milk
  • 1 egg
  • 1/2 cup shortening (I use melted butter or oil)
  • 1/2 tsp salt
  • 1 tsp soda
  • 1 tsp vanilla
  • 1 1/2 cup flour
  • 1/2 cup cocoa
  • 1/2 cup boiling water

Beat vigorously until smooth. Pour into 9 x 9 greased pan and bake for 30 – 35 minutes at 350 degrees.

This is a very dark and moist chocolate cake that melts in your mouth!

 

 

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