Grandma’s Sweet & Savory Secrets

Foxy’s Ginger Cookies

  • 3/4 cup butter
  • 1 cup sugar
  • 1 egg
  • 1/4 cup molasses
  • 2 cups flour
  • 2 tsp soda
  • 1 tsp cream of tartar
  • 1/4 tsp salt
  • 1 tsp cinnamon
  • 1/2 tsp cloves
  • 1 tsp ginger

Method:

Combine all ingredients. Roll into small balls and then roll into white sugar. Place on a greased baking sheet (do not flatten) and be sure to leave room between as they will spread out. Bake for 10 – 15 min @ 350 degrees oven. Under baking will result in a softer, chewy cookie.

Speak Your Mind

*


+ three = 7